Pumpkin Crunch Cake – Spend with Pennies

Pumpkin Crunch Cake is the right Fall dessert! 

This cake has all the flavors and texture of a standard pumpkin pie in an excellent simple recipe.

Easy to make, this recipe begins with cake combine and a can of pumpkin and ends with an incredible fall dessert.

a slice of pumpkin crunch cake topped with ice cream

This cake jogs my memory of pumpkin pie and it’s SUPER simple to make.

  • It’s made in a 9×13 pan, so it’s good to feed a crowd.
  • Pumpkin crunch cake is greatest made forward so it’s the right vacation dessert.
  • It’s tremendous fast and straightforward to make with a field of yellow cake combine sprinkled over a pumpkin base!
cooked Pumpkin Crunch Cake in a baking dish

Components in Pumpkin Crunch Cake

Pumpkin Combination – This recipe makes use of the identical components you’d add to pumpkin pie.

  • Make sure you use canned pumpkin puree and never pumpkin pie filling.
  • Evaporated milk, eggs, and sugar are added to this recipe.
  • Pumpkin pie spice will be changed with cinnamon and a pinch of nutmeg and ginger.

Cake Combine – You’ll want a field of yellow cake combine or you need to use a field of spice cake combine.

Topping – Chopped pecans are sprinkled on prime of the cake combine however different types of nuts can be utilized.

ingredients assembled to make Pumpkin Crunch Cake

The way to Make Pumpkin Crunch Cake

Excellent as a make forward dessert or for Thanksgiving, this recipe is really easy to make.

  1. Combine the pumpkin combination (per recipe under) and pour right into a 9×13 pan.
  2. Sprinkle yellow cake combine evenly excessive of the batter.
  3. High with pecans & drizzle melted butter excessive and bake.

Let the cake cool utterly and serve with ice cream or whipped cream.

The way to Retailer

  • Within the Fridge: Leftovers will be saved within the fridge for as much as 4 days. Serve chilly or reheat within the oven.
  • Within the Freezer: Leftovers will be frozen for as much as 4 weeks. Freeze cooled parts in zippered baggage with the date labeled on the surface. Pop-out a portion and add it to a lunchbox or briefcase as a tasty mid-morning snack.
Pumpkin Crunch Cake on a plate

Excellent Pumpkin Desserts

Did your loved ones love this Pumpkin Crunch Cake? Make sure to go away a score and a remark under! 

piece of Pumpkin Crunch Cake on a plate with bite taken out

4.94 from 147 votes↑ Click on stars to price now!
Or to go away a remark, click here!

Pumpkin Crunch Cake

Pumpkin Crunch Cake is the right fall dessert. A wealthy layer of pumpkin cake is topped with pecans and a easy 2 ingredient streusel.

Prep Time 15 minutes

Prepare dinner Time 1 hour

Complete Time 1 hour 15 minutes

  • Preheat the oven to 350°F. Grease and flour a 9×13 baking dish and put aside.

  • In a big bowl, mix pumpkin, milk, eggs, sugar, pumpkin pie spice, & salt. Pour into the ready pan.

  • Gently sprinkle the dry cake combine powder over the pumpkin batter and prime with the pecans.

  • Drizzle melted butter over the cake combine.

  • Bake uncovered for 25 minutes uncovered. Cowl with foil and bake for a further 25 minutes.

  • Take away from oven and uncover (watch out, the steam will likely be sizzling) and funky utterly.

  • Minimize into squares and serve with a scoop of vanilla ice cream or whipped cream.

Any taste cake combine can be utilized on this recipe (white cake/spice cake).
Leftovers will be saved for as much as 4 days in an hermetic container within the fridge.

Energy: 372 | Carbohydrates: 44g | Protein: 5g | Fats: 21g | Saturated Fats: 10g | Ldl cholesterol: 72mg | Sodium: 328mg | Potassium: 230mg | Fiber: 1g | Sugar: 28g | Vitamin A: 2977IU | Vitamin C: 3mg | Calcium: 154mg | Iron: 1mg

Vitamin info offered is an estimate and can range based mostly on cooking strategies and types of components used.

Course Cake, Dessert
Delicacies American
Pumpkin crunch cake topped with ice cream with text
A slice of pumpkin crunch cake with text
A slice of pumpkin crunch cake topped with ice cream with text
top image - a slice of pumpkin crunch cake topped with ice cream. Bottom image - a plate with a slice of pumpkin crunch cake with text

barely tailored from Duncan Hines

Trending Merchandise

0
Add to compare
Jool Baby Changing Pad – Contoured, Waterproof & Non-Slip, Includes a Cozy, Breathable, & Washable Cover (Gray)
0
Add to compare
$34.99
0
Add to compare
Niceye Baby Headbands Stretchy Nylon Headband with Bows for Newborn Wide Headbands Infant Baby Toddler Girls- Pack of 6
0
Add to compare
$14.99
0
Add to compare
Simple Joys by Carter’s Unisex Babies’ Cotton Footed Sleep and Play, Pack of 3
0
Add to compare
$24.70
0
Add to compare
Aveeno Baby Eczema Therapy Nighttime Balm with Colloidal Oatmeal, Travel Size, 1 oz
0
Add to compare
$3.89
0
Add to compare
Hudson Baby Unisex Baby Plush Animal Face Bathrobe
0
Add to compare
$10.99
0
Add to compare
VIVVI & BLOOM 2-in-1 Baby Lotion, Face and Body, for Delicate & Sensitive Baby Skin, Hypoallergenic Lotion, Fragrance Free, 8.5 oz (Pack of 1)
0
Add to compare
$7.79
0
Add to compare
Frida Baby Windi Gas and Colic Reliever for Babies (10 Count)
0
Add to compare
$12.74
0
Add to compare
BABO Botanicals Sensitive Baby Zinc Diaper Cream with Colloidal Oatmeal
0
Add to compare
$10.88
0
Add to compare
Munchkin® Shhh…™ Portable Baby Sleep Soother White Noise Sound Machine and Night Light
0
Add to compare
$18.49
12%
.

We will be happy to hear your thoughts

Leave a reply

ChaosWithLeah
Logo
Register New Account
Compare items
  • Total (0)
Compare
0
Shopping cart